Zing zang meatloaf
Zing zang meatloaf

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, zing zang meatloaf. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Zing zang meatloaf is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Zing zang meatloaf is something that I have loved my entire life. They’re fine and they look fantastic.

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To get started with this particular recipe, we must prepare a few ingredients. You can cook zing zang meatloaf using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Zing zang meatloaf:
  1. Take 2 pounds hamburger meat
  2. Make ready 1 package McCormick meatloaf seasoning
  3. Get 1/2 diced onion
  4. Prepare 2 package crushed saltine crackers
  5. Prepare 1 bottle zing zang bloody Mary mix
  6. Take I breadpan
  7. Make ready 1 egg

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Instructions to make Zing zang meatloaf:
  1. Mix in meat with crushed,crackers add seasoning onions and 1 cup bloody Mary mix mix well
  2. Put in bread pan use fingers,2 go around meatloaf leaving a reservoir for fat to run around sides during cooking process
  3. Pour a little extra bloody Mary mix over top of meatloaf cover with foil bake on 350 degrees for 45 minutes
  4. Remove doin glaze with ketchup and cook an additional 15 minutes
  5. Let cool and serve enjoy
  6. Goes,well with steak and peas will post recipe for that soon

It is marketed in the USA by Turning Point Brands, in Europe by Republic Technologies, and in Japan by Tsuge Pipes. The Zig-Zag brand produces primarily hand-rolled tobacco related products such as. Meatloaf with a sauce that will keep them coming back for more. The sauce contains pineapple preserves, brown sugar and ketchup. It glazes up real nice over the meatloaf.

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