A Sweet Potato Tart
A Sweet Potato Tart

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, a sweet potato tart. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

A Sweet Potato Tart is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. A Sweet Potato Tart is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook a sweet potato tart using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make A Sweet Potato Tart:
  1. Get 200 grams Sweet potato
  2. Make ready 4 Gyoza skins
  3. Prepare 4 Butter cookies
  4. Take 50 ml Water
  5. Prepare ☆1ーーーーーーーーーー
  6. Make ready 1 Egg
  7. Get 2 tbsp Heavy cream (or milk)
  8. Get 1 tbsp Honey (or sugar)
  9. Take 1 dash Vanilla Essence (if you have it)
  10. Prepare ☆2ーーーーーーーーー
  11. Make ready 1 Egg
  12. Make ready 2 tbsp Heavy cream (or milk)
  13. Get 1 tbsp Honey (or sugar)
Instructions to make A Sweet Potato Tart:
  1. I lined up the ingredients. This time I used cookie crumbs for the tart crust,without using butter. It has a nice texture.
  2. Crush up the butter cookies.
  3. Spread out the gyoza skins into Madeleine cookie molds, put 1 cookie's worth of crumbs into each, mix together the stuff marked ☆1and pour it into the molds.
  4. Bake in the oven at 180℃ for 15 minutes. Covered with aluminum foil on the top and bottom, they takes about 10 minutes in a toaster oven.
  5. Peel the skins from the sweet potatoes, cut them cut whatever way you like, microwave with 50ml of water for 8 minutes, then put into a food processor along with the stuff marked ☆2.
  6. The ingredients listed are for a smaller amount, so balance it out by adding in honey, heavy cream, milk, and soy milk while taste-testing.
  7. Put Step 6 and Step 4 together! Bake in a toaster oven. For about 5-7 minutes. Bake at 250℃ for about 5 minutes if you are using an oven. It is OK once the surface has turned a nice golden brown!
  8. Coat with a bit of egg yolk mixed with some water, bake for 1 minute, and they're done!

So that’s going to wrap this up with this exceptional food a sweet potato tart recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!