Stir -Fry Tofu and Fish Cake with Oyster Sauce
Stir -Fry Tofu and Fish Cake with Oyster Sauce

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, stir -fry tofu and fish cake with oyster sauce. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Stir -Fry Tofu and Fish Cake with Oyster Sauce is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Stir -Fry Tofu and Fish Cake with Oyster Sauce is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook stir -fry tofu and fish cake with oyster sauce using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:
  1. Make ready Tofu
  2. Make ready 1 Green pepper
  3. Get 1 Onion
  4. Prepare Fish cake
  5. Take 2 table spoon Oyster sauce
  6. Take 3 cloves Garlic
  7. Take 5 Shallot
  8. Take To taste Chicken powder
  9. Make ready Cooking oil
  10. Get To taste Pepper
  11. Prepare 2 tea spoon Cornstrach
  12. Get 50 ml Water
  13. Make ready To taste sugar
Instructions to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:
  1. Cut tofu and fish cake then fry until golden brown
  2. Cut green pepper, chopped garlic,onion, shallot and then fry until fragrant and put in fried tofu and fish cake together, stir well
  3. In a small bowl mix water, cornstrach,oyster sauce and sugar then put into the pan, and stir. add pepper powder and stir again. Cook about 5 minute and taste it. Put in chicken powder if needed
  4. Stir fry tofu and fish cake ready to serve with white rice, happy cooking,,

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