Fish curry
Fish curry

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, fish curry. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chef Damu. जब जानोगे इस स्वादिष्ट फिश करी का राज तो बनाओगे आज/simple tasty easy quick fish curry recipe indian. Asian spice works perfectly with fish, from Keralan-style mackerel curry to creamy shellfish masala. Fish curry makes for a fresh-tasting, low-fat dinner. Try using sustainable fish such as mackerel, coley and tilapia.

Fish curry is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Fish curry is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook fish curry using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fish curry:
  1. Get 2 small tilapia deep fried
  2. Prepare Oil to fry
  3. Prepare Ginger paste
  4. Prepare Garlic paste
  5. Take Green onions
  6. Take 3 big tomatoes pureed or diced
  7. Make ready 1 tablespoon curry powder
  8. Take 1 tablespoon Royco
  9. Take 1 teaspoon black pepper
  10. Get 1 teaspoon paprika
  11. Prepare 2 cups natural yoghurt/mala
  12. Make ready 1/3 cup low sodium soy
  13. Make ready 2 tablespoons fish/oyster sauce * optional
  14. Make ready 1 bunch dhania
  15. Make ready 1 teaspoon cumin

Reviews for: Photos of Indian Fish Curry. Curry Fish - spicy, savory fish meal simmered in aromatic spices and herbs with coconut milk and homemade curry powder. An extremely delicious weeknight meal just in time for the Lenten season. Fish curry is very delicious especially when eaten with rice.

Steps to make Fish curry:
  1. Add oil to pan and add garlic ginger paste. (More flavour) then add onions until softened
  2. Add spice blend and stir continously for 3min
  3. Add blended tomato(you can use diced)and let simmer for 7-10min or until reduced in half
  4. Add yoghurt, fish sauce and soy then place the fish and let simmer for 5min on each side.
  5. Add Dhania and cumin. Simmer for 2min n turn of the heat

An extremely delicious weeknight meal just in time for the Lenten season. Fish curry is very delicious especially when eaten with rice. Learn how to make/prepare fish curry by browsing our section on fish curry recipes. This is the favorite fish curry dish from the eastern part of India. I learned this recipe from my mother-in-law, who is a master in cooking this recipe.

So that’s going to wrap this up with this special food fish curry recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!