Crockpot Boston Baked Beans
Crockpot Boston Baked Beans

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, crockpot boston baked beans. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Crockpot Boston Baked Beans is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Crockpot Boston Baked Beans is something which I have loved my whole life.

Boston baked beans are by definition, slowly cooked. According to Shirley Corriher in CookWise (great book, btw), either sugar or Although traditionally cooked in an oven, Boston baked beans lend themselves perfectly to slow cookers, which is the method we prefer here. Cook on low in the crockpot overnight and they come out perfect everytime. Only add water if needed otherwise they will come out too wet.

To begin with this particular recipe, we must prepare a few components. You can cook crockpot boston baked beans using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Boston Baked Beans:
  1. Make ready 450 grams Dried Navy Beans
  2. Get 2 Onions, diced
  3. Get 1/2 cup Brown Sugar
  4. Make ready 1/4 cup Molasses
  5. Prepare 1/3 cup Ketchup
  6. Make ready 1/2 pkg Bacon, diced
  7. Take 1 1/2 tsp Dry Mustard
  8. Make ready 1/4 tsp Pepper
  9. Get 1 cup Water

I adapted my grandmother's Boston baked beans recipe that we make in the crockpot. I left the mustard in but there's so little of it that you could easily leave it out. Drain and put all ingredients in cooker. Preparing beans from scratch is one of the least expensive ways to stay full and healthy.

Steps to make Crockpot Boston Baked Beans:
  1. Soak dried beans in plenty of water for at least 8 hours. Overnight is best.
  2. Drain and rinse the beans.
  3. Put all ingredients into the crock pot. Stir to blend.
  4. Cover and cook on low for 8-12 hours. Stir occasionally. The beans will turn soft and brown all the way through and the sauce will thicken up in the last hour or so.
  5. You can change up the flavours by adding or substituting ingredients in the sauce. For maple baked beans, use pure maple syrup instead of brown sugar. Or add garlic and Worchestershire sauce for a richer flavour. Add a can of drained pineapple chunks in the last hour for a fruity twist.

Drain and put all ingredients in cooker. Preparing beans from scratch is one of the least expensive ways to stay full and healthy. Dr Maoshing Ni, in his article "The Healthy Benefits of Beans and Legumes," states that. This Crockpot baked beans recipe can be made with dried navy beans, pinto beans or kidney beans. Even though this is a two-day recipe, there isn't Which is clearly why we all love our Crockpots and slow cookers so much!

So that is going to wrap this up for this special food crockpot boston baked beans recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!