Black Chicken Soup with American Ginseng
Black Chicken Soup with American Ginseng

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, black chicken soup with american ginseng. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Black Chicken Soup with American Ginseng is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Black Chicken Soup with American Ginseng is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have black chicken soup with american ginseng using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Black Chicken Soup with American Ginseng:
  1. Prepare Whole black chicken
  2. Prepare American ginseng
  3. Make ready Chinese yam
  4. Get Solomons seal
  5. Prepare Goji berries
  6. Get 2 tsp rock salt
Instructions to make Black Chicken Soup with American Ginseng:
  1. Add all ingredients in a pot of 4 litres water. Let it boil for 15 minutes and let it slow simmer for at least 8 hours. Add salt when simmered for more than 3 hours.
  2. You can use a Thermos cooking pot or electric induction slow cooker to save gas when slow cook for long hours.

So that is going to wrap it up for this exceptional food black chicken soup with american ginseng recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!