Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, crispy chicken hashbrown bake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crispy Chicken Hashbrown Bake is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Crispy Chicken Hashbrown Bake is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook crispy chicken hashbrown bake using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crispy Chicken Hashbrown Bake:
- Make ready 5-6 boneless skinless chicken thighs
- Make ready 1 (28 oz) bag O'Brien style Hashbrowns - thawed
- Prepare 2 (10.5 oz) cans cream of chicken soup
- Take 1 cup sour cream
- Get 1/4 cup mayonnaise
- Prepare 1/2 tsp onion powder
- Make ready 1/2 tsp garlic powder
- Get 1 pinch cayenne (about 1/8 tsp)
- Prepare to taste Salt and pepper
- Get ~For the topping
- Prepare 1 cup crushed cornflakes
- Prepare 1/4 cup grated parmesan
- Take 2 tbs unsalted butter - melted
Steps to make Crispy Chicken Hashbrown Bake:
- Preheat oven to 425°F. Lightly spray a 2 quart baking dish with cooking spray. Set aside.
- In a large bowl combine soup, sour cream, mayonnaise and seasoning until well blended. Gently fold in hashbrowns.
- Transfer mixture to prepared baking dish and spread out evenly. Arrange raw chicken on top, season lightly with salt and pepper. In a small bowl combine butter, cornflakes, and parmesan. Sprinkle evenly over the top of casserole.
- Cover loosely with foil and bake 35 minutes. Remove foil and bake uncovered 20-25 minutes more or until chicken is fully cooked and top is gilden and crispy. Let rest 5-10 minutes before serving. Enjoy!
So that is going to wrap it up with this special food crispy chicken hashbrown bake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
