My Shepherd's pie
My Shepherd's pie

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, my shepherd's pie. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

My Shepherd's pie is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. My Shepherd's pie is something which I have loved my whole life. They’re fine and they look fantastic.

Place in a medium saucepan and cover with cold water. Set over high heat, cover and bring to a boil. Yes, shepherd's pie is predominantly thought of as Irish or British. But since I'm Scottish, I thought I'd give it a unique twist to suit my ancestral tastes.

To begin with this recipe, we must first prepare a few components. You can cook my shepherd's pie using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make My Shepherd's pie:
  1. Make ready 1 lb ground turkey or chop meat
  2. Prepare 1 small onion
  3. Get 1 can beef broth
  4. Prepare 1 can corn kernals
  5. Prepare 1 worcestershire sauce
  6. Get 1 green beans fresh or canned
  7. Take 1 clove garlic
  8. Make ready 3 medium potatoes
  9. Get 1 cheddar cheese
  10. Make ready 1 milk
  11. Take 1 salt and pepper
  12. Make ready 2 tbsp butter

In this easy recipe, turkey, stuffing, mashed potatoes and gravy all get a second chance to shine. Adding egg yolks to the mash, which will give the top layer a golden crust, is just one of them. He suggests using Welsh Black Face lamb, a breed noted for its quality. With ground sirloin, creamy mashed potatoes, and a sprinkle of cheddar cheese, your family will never know this comforting shepherd's pie is low in calories.

Instructions to make My Shepherd's pie:
    • i only use about a 1/4 of the can of beans and corn* Dice onions and mince garlic. Dice green beans into 1/4" bits. Mince garlic. Saute onions in a tablespoon of olive oil until starting to turn transparent. Then add beans, garlic and corn. Season with salt and pepper. Cook approx 5 mins.
  1. When veggies are done put in a bowl or plate to the side. Then start cooking turkey meat in same pan. Ground it up kinda like you would do a taco meat or chili. Cook fully. Then drain any fat.
  2. Throw veggies and meat back into pan. Add the 1/4 cup of beef broth and a good couple of squirts of Worcestershire sauce. Saute until the broth has been reduced a touch. About 5 to 7 mins. Taste to see if it needs salt and pepper. Turn off heat. Place to side.
  3. Boil a pot of water. Peel and cube potatoes. When fork tender. Drain water. Save a nice helping handful of cheese for topping. In bowl add potatoes, milk butter, cheddar cheese, salt and pepper. Mash the way you like your mash potatoes. I use a hand masher cause I like mine kinda thick.
  4. Pour meat and veggies into a corningware or Pyrex oven safe bowl or deep pan. Whatever you got that's deep. Then top with potatoes. Spread evenly so all the meat is covered. Then top off with extra cheese.
  5. Bake or broil in a hot ass oven until cheese is nice a melted. Serve and enjoy. Be careful cause its going to be hot

He suggests using Welsh Black Face lamb, a breed noted for its quality. With ground sirloin, creamy mashed potatoes, and a sprinkle of cheddar cheese, your family will never know this comforting shepherd's pie is low in calories. Prepared mashed potatoes are found in the refrigerated section of larger grocers. They only need a few minutes in the microwave to reheat. Shepherd's Pie is layers of the best comfort food, beef, carrots, peas, and mashed potatoes.

So that is going to wrap it up for this exceptional food my shepherd's pie recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!