Baked Pasta w/ White Sauce
Baked Pasta w/ White Sauce

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, baked pasta w/ white sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Baked Pasta w/ White Sauce is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Baked Pasta w/ White Sauce is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook baked pasta w/ white sauce using 17 ingredients and 20 steps. Here is how you can achieve that.

The ingredients needed to make Baked Pasta w/ White Sauce:
  1. Make ready Pasta (penne, elbow macaroni, spaghetti)
  2. Prepare Prego italian pasta sauce (with chunky combo)
  3. Take Ground meat (beef or pork)
  4. Get Hotdogs
  5. Get Cheddar cheese (grated)
  6. Get Mozzarella cheese (grated)
  7. Make ready Meat broth (pork or beef)
  8. Prepare Salt
  9. Take Ground black pepper
  10. Prepare Sugar
  11. Get White Sauce
  12. Get Butter
  13. Get All purpose flour
  14. Take Evaporated milk
  15. Prepare Cheddar cheese (grated)
  16. Prepare Ground white pepper
  17. Prepare Salt

Tips and Variations: White Pasta Sauce will continue to thicken as it cools down. So serve and enjoy pasta while they are still hot. I did double the sauce and put half of the sauce with pasta in baking dish added some mozzarella then put rest of sauce and pasta on top and added cheese to top. Great post my kids grandkids and co-workers loved it.

Steps to make Baked Pasta w/ White Sauce:
  1. Cook pasta in hot boiling water. Note that salt and oil must be added to the water before boiling to avoid the pasta from sticking with each other.
  2. Once pasta is cooked (al dente), strain water.Set the pasta aside.
  3. Saute the onion and garlic in a pan with oil in medium heat.
  4. Add the gound meat. Cook until the meat turns light brown.
  5. Season with salt and black pepper.
  6. Continue to cook until meat is all cooked.
  7. Pour in the pasta sauce. Let it simmer for 2 mins.
  8. Add the sliced hotdogs.
  9. Add meat broth.
  10. Add some grated cheddar cheese.
  11. Add a little sugar to adjust the taste. Feel free to add more salt and black pepper to attain the test desired.
  12. Let it simmer for another 3-5 mins, then set aside.
  13. In a saucepan, melt butter in medium heat.
  14. Portion by portion, add the flour, stir, then add milk. Stir constantly until all lumps dissolve. Repeat this step until milk is consumed.
  15. Season the saice with salt and white pepper.
  16. Mix the cooked pasta with the pasta sauce, then place the mixtire in a baking dish.
  17. Cover the top of the pasta with lots of mozzarella cheese.
  18. Pour the prepared white sauce.
  19. Preheat oven at 350 degrees. Bake for 20 mins.
  20. Serve with toasted garlic bread.

I did double the sauce and put half of the sauce with pasta in baking dish added some mozzarella then put rest of sauce and pasta on top and added cheese to top. Great post my kids grandkids and co-workers loved it. Melt butter and margarine in a saucepan over medium-low heat; stir in flour and bouillon until roux is well blended. Using a wooden spoon, mix well until all the pasta is coated with the sauce. Cook ziti pasta in boiling water until al dente.

So that is going to wrap this up with this special food baked pasta w/ white sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!