Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, shrimp in a blue cheese sauce over pasta. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Shrimp in a Blue Cheese Sauce over Pasta is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Shrimp in a Blue Cheese Sauce over Pasta is something that I have loved my whole life.
Shrimp in a Blue Cheese Sauce over Pasta Serve with garlic bread, side salad, or both :) ENJOY!!! Shrimp and Blue Cheese Pasta is tender, juicy Gulf shrimp mixed with a decadent blue cheese and lime juice sauce over yummy pasta covered with parmesan cheese. Course Main Dish Cuisine American, Southern Shrimp in a Blue Cheese Sauce over Pasta. Pour blue cheese sauce over pasta, and toss to coat.
To get started with this recipe, we must prepare a few components. You can cook shrimp in a blue cheese sauce over pasta using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Shrimp in a Blue Cheese Sauce over Pasta:
- Take 1 lb Shrimp
- Prepare 1 container Blue cheese/Gorganzola Crumbles
- Prepare 1 medium container of Heavy Cream
- Make ready 1 packages Linguini or prefered pasta ( I think the thicker the noodle the better)
- Get 1/4 tsp Garlic Salt
- Take 1 tsp Pepper
- Take 1/2 tsp Cayenne Pepper
- Make ready 1/2 tbsp Olive oil
Remove from the heat and stir in the blue cheese until nearly melted. Now, cook the pasta according to package directions. While the pasta cooks, prepare the shrimp. This delicious, homemade, very creamy white cheese Italian pasta sauce includes the four-cheese blend: Mozzarella, White Cheddar, Provolone, Asiago cheeses.
Steps to make Shrimp in a Blue Cheese Sauce over Pasta:
- Boil water. Add a pinch of salt and a table spoon of oil (to help keep pasta from sticking together). Cook pasta according to directions on box.
- In a pan (I use a wok) add the heavy cream, blue cheese crumbles, and spices. Allow these to to cook for about 10 minutes allowing the cheese to melt and start to thicken. Stirring often as to not burn your cheese.
- Once sauce is starting to thicken add your shrimp. By the time your shrimp are cooked (about 3-5 minutes) your sauce should have thickened to a creamy consistency. (should not be watery)
- Once your sauce is done. Pour over pasta and serve.
- Serve with some fresh garlic bread, salad, or whatever your hearts desires.
While the pasta cooks, prepare the shrimp. This delicious, homemade, very creamy white cheese Italian pasta sauce includes the four-cheese blend: Mozzarella, White Cheddar, Provolone, Asiago cheeses. The Best Shrimp Cheese Sauce Recipes on Yummly Famous Horseshoe Cheese Sauce, White Cheese Sauce, Nacho Cheese Sauce.. Whisk in the chicken broth and evaporated milk.
So that’s going to wrap it up with this special food shrimp in a blue cheese sauce over pasta recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
