Hyderabadi Chicken Khorma
Hyderabadi Chicken Khorma

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, hyderabadi chicken khorma. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Hyderabadi Chicken Khorma is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Hyderabadi Chicken Khorma is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have hyderabadi chicken khorma using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Hyderabadi Chicken Khorma:
  1. Make ready 1 kg Chicken bone-in
  2. Get 2 tsp Ginger garlic paste
  3. Make ready 2 tsp Salt
  4. Make ready 1 1/2 tbsp Red Chilli powder
  5. Get 1/2 tsp Turmeric powder
  6. Get 1 tsp Garam Masala
  7. Make ready 14 Almonds soaked
  8. Get 3 Onions thinly sliced and fried
  9. Prepare 1/4 cup Oil
  10. Take 3-4 Green Chillies slit
  11. Get 1 bunch Coriander Leaves finely chopped
  12. Get 1/4 cup Mint Leaves chopped
  13. Make ready 3 Potatoes cubed
Instructions to make Hyderabadi Chicken Khorma:
  1. Marinate chicken with all the ingredients except the last 6 of the ingredients mentioned. Make a smooth paste of Almonds before the marination. Set aside for 20 minutes. Deep fry sliced Onions just like we do for Biryani along with the Potato Cubes.
  2. In a large open-mouthed vessel, heat Oil and add the marinated Chicken. Let it cook on low heat. After about 10 minutes of simmering, add the fried and crushed Onions, slit green Chillies and the Potatoes.
  3. Mix well and simmer on medium-high heat after adding some water. Adjust the water quantity according to your own preference since yoghurt is already added and it leaves a lot of water.
  4. After simmering for about 15-20 minutes, adjust Salt and keep the consistency as per your family's liking. It's usually semi thick. Garnish with lots of Coriander and Mint Leaves.

So that is going to wrap this up for this special food hyderabadi chicken khorma recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!