Shahi Chicken Korma
Shahi Chicken Korma

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, shahi chicken korma. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Shahi Chicken Korma is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Shahi Chicken Korma is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have shahi chicken korma using 20 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Shahi Chicken Korma:
  1. Get 400 gram chicken
  2. Get 2 tablespoon curd
  3. Make ready 1 tomato pureed
  4. Prepare 5-6 cashewnuts
  5. Make ready 1 tablespoon white sesame seeds
  6. Take 1 tablespoon coconut paste
  7. Prepare 2-3 green chillies paste
  8. Take 3 onions
  9. Get 1 tablespoon ginger paste
  10. Get 1 teaspoon garlic paste
  11. Make ready 1 tablespoon crushed whole garam masala
  12. Prepare 1/2 teaspoon garam masala powder
  13. Get 3 tablespoon refined oil
  14. Make ready 1tablespoon ghee
  15. Take 1 tablespoon malai
  16. Make ready 1 tablespoon coconut milk(optional)
  17. Take 2 fried whole red chillies
  18. Get 1 teaspoon coriander leaves chopped
  19. Prepare to taste Salt and sugar
  20. Get 1 cup water
Steps to make Shahi Chicken Korma:
  1. Marinate chicken with little salt and curd for an hour.Boil 1 onion.Make a paste of the onion,few cashew nuts, sesame seeds, coconut, malai and green chillies.Fry 2 finely sliced onions till crispy and set aside.Fry also 2 whole red chillies.Set aside.
  2. In the remaining oil, fry the chicken golden brown.Add ghee to the remaining oil.Sprinkle half crushed garam masala and 1 bay leaf.When it splutters add the masala paste, salt and pinch of sugar and fry till oil leaves sides.Add the chicken and a cup of water.Cook chicken covered under low flame.
  3. Sprinkle garam masala and coconut milk and chopped coriander leaves.Garnish with fried onions and fried red chillies.Serve with pulao, jeera rice, paratha or naan.

So that is going to wrap it up for this exceptional food shahi chicken korma recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!