Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken korma. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken Korma is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Chicken Korma is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken korma using 31 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken Korma:
- Take 1 kg chicken
- Take 1 big bowl curd (approx 250 gms)
- Make ready 2 tsp salt
- Make ready 2 tsp red chilli powder
- Get 1 tsp turmeric powder
- Prepare 1 tsp garam masala
- Make ready 1/4 tsp black pepper
- Prepare 1/4 tsp laung powder
- Prepare 1 pinch nutmeg powder
- Make ready 1 tbsp kasoori methi
- Prepare 2 tsp degi mirch
- Get 2 tbsp coriander powder
- Prepare 1/4 tsp star anise powder
- Take 6 onion
- Get 2 tomatoes
- Make ready 1 tbsp ginger garlic paste
- Get 10 garlic
- Take 1 inch ginger
- Take 4 whole red chillies
- Take 1 tsp cumin seeds
- Get 1 tsp coriander seeds
- Get 6 cardamom
- Get 2 big cardamom
- Take 1 stick cinnamon
- Prepare 4 cloves
- Get 6 black pepper corns
- Make ready 4 bay leaves
- Get 1 tbsp lemon juice
- Make ready 4 Tbsp ghee
- Prepare 1 tbsp oil
- Make ready 1 tsp butter
Instructions to make Chicken Korma:
- Clean and wash chicken. marinate it with lemon juice, salt, degi mirch ginger garlic paste and turmeric powder. keep for half an hour. (half quantity of spices)
- Meanwhile chop onion lenghtwise. take a kadhai. add oil. heat. add onions and saute. cook on medium flame. add ginger, garlic, cardamom, big cardamom, bay leaves 2, cumin seeds, coriander seeds, cinnamon, whole red chillies. cook till onions are golden in colour. switch off flame. let it cool.
- After cooling grind it in mixer. keep aside. - make puree of tomatoes also. keep aside.
- Now take curd. add salt, red chilli powder, degi mirch, turmeric powder and coriander powder. mix properly. (rest half of spices)
- Now take a kadhai. add ghee. heat. cook on medium flame. now add bay leaves and cloves. saute. now add curd mixer in it and keep stirring. cook till ghee ozees out. to this add onion paste. cook. add tomato puree. cook. add half bowl water and cook. bhuno.
- Now add marinated chicken to it and cook till chicken pieces are cooked properly. add kasoori methi. add water and cook. add water according to your gravy requirement. add butter in end. cook for 2 minutes.
- Add coriander leaves.
So that’s going to wrap this up for this special food chicken korma recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
