Special Sweet Pineapple Raita
Special Sweet Pineapple Raita

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, special sweet pineapple raita. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Special Sweet Pineapple Raita is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Special Sweet Pineapple Raita is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook special sweet pineapple raita using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Special Sweet Pineapple Raita:
  1. Prepare 1 cup fresh curd
  2. Prepare 1/2 cup pineapple, chopped cubes
  3. Take 1/4 cup pomegranate seeds (optional)
  4. Make ready 2-3 tbsp sugar or add per taste
  5. Make ready 1 tbsp roasted cumin powder as needed
  6. Get 5-6 cashew, chopped
  7. Get 1-2 tsp coriander leaves
  8. Make ready 2-4 tbspn jelly cut into cubes or in any shape
  9. Get To taste Salt
Instructions to make Special Sweet Pineapple Raita:
  1. Take curd in a bowl. Whip the curd till it's smooth.
  2. Add spices powders as needed,sugar and salt to the curd. Mix well.
  3. Take pineapple and cut it.
  4. Pineapple and jelly cut into cubes.
  5. Add half pineapple, jelly,pomegranate seeds,coriander leaves and cashew.
  6. Reserve the other half for garnishing.
  7. Chill the pineapple raita before serving.
  8. Now, garnish the pineapple raita.
  9. Finally, serve special pineapple raita.
  10. Serve it with love.

So that is going to wrap it up with this exceptional food special sweet pineapple raita recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!