Khajur boondi raita
Khajur boondi raita

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, khajur boondi raita. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

.raita recipes are very basic and common recipe and perhaps one of the underrated recipe in indian cuisine. it can be made with different ingredients with yoghurt or curd as its main ingredient. Boondi raita recipe - spiced yogurt raita with boondi. Raita is a classic side dish from India and neighboring countries. The boondi raita can be served cold or at room temperature.

Khajur boondi raita is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Khajur boondi raita is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have khajur boondi raita using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Khajur boondi raita:
  1. Get 250 gram curd
  2. Prepare 6-7 dates
  3. Get 1/2 Cup Bundi
  4. Make ready 1/2 glass warm water
  5. Make ready 1/4 tsp salad salt,
  6. Get 1/4 tsp chat masala,
  7. Get 1/4 tsp red chilli powder
  8. Get 1/4 tsp ,roasted black pepper powder
  9. Take 1/4 tsp roasted cumin powder
  10. Take 1 Pinch salt
  11. Prepare as needed Some pomegranate for decoration

Boondi raita recipe is a flavorful, easy to make yogurt based side dish served with pulao. Boondi raita is one the easiest and quickest raita recipes one can ever whip up. Mix besan, chili powder, and salt together in a bowl. How to make Boondi ka Raita: Add water to gram flour and mix well to spreading consistency.

Steps to make Khajur boondi raita:
  1. First Soak the dates in hot water for 5 to 7 minutes take curd in a bowl and eat with nicely. Now clean the date then take out seeds and cut it thin.
  2. Mix date,salad salt,salt and boondi in Curd, put it in the fridge for 10 minutes.When serving after adding the spices and Chaat masala as needed it.
  3. If you do not want to bondi, then you can also make dates only. Just take 15 date for date raita.

Mix besan, chili powder, and salt together in a bowl. How to make Boondi ka Raita: Add water to gram flour and mix well to spreading consistency. Boondi Raita is an upcoming Indian Hindi-language comedy-drama film directed by Kamal Chandra and produced by Ravi S Gupta. The film stars Himansh Kohli, Sonnalli Seygall and Ravi Kishan in the lead roles. Boondi ka raita is a yogurt based Indian condiment.

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