TL's Country Carmel Apple Pull-A-Parts
TL's Country Carmel Apple Pull-A-Parts

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, tl's country carmel apple pull-a-parts. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

TL's Country Carmel Apple Pull-A-Parts is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. TL's Country Carmel Apple Pull-A-Parts is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have tl's country carmel apple pull-a-parts using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make TL's Country Carmel Apple Pull-A-Parts:
  1. Make ready 2 tbsp butter softened
  2. Make ready 2 cup chopped peeled apples
  3. Take 1 can refrigerated buttermilk biscuits (12 oz)
  4. Take 1/3 cup packed brown sugar
  5. Get 1/4 tsp ground cinnamon
  6. Take 1/3 cup light corn syrup
  7. Get 2 tsp rum ( if desired)
  8. Prepare 1 egg
  9. Get 1/2 cup pecan halves
  10. Take 1 caramel ice cream topping to drizzle
Steps to make TL's Country Carmel Apple Pull-A-Parts:
  1. Heat oven to 350°F. Using one tablespoon of the butter generously grease a 9 inch round pan. Spread one cup of the apples in pan.
  2. Separate biscuits into ten single pieces. Cut each biscuit into quarters. Arrange point side up on top of apples. Top with remaining apples.
  3. In mixer beat remaining butter , brown sugar, cinnamon, rum, corn syrup, egg until sugar is dissolved then stir in nuts. Spoon over the biscuits and apples.
  4. Bake 35 min. Cool 5 min and drizzle with caramel topping.

So that’s going to wrap this up with this special food tl's country carmel apple pull-a-parts recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!