Dulce De Leche Caramel Sauce
Dulce De Leche Caramel Sauce

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, dulce de leche caramel sauce. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Dulce De Leche Caramel Sauce is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Dulce De Leche Caramel Sauce is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook dulce de leche caramel sauce using 4 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Dulce De Leche Caramel Sauce:
  1. Prepare 4 cup milk
  2. Take 2 cup white sugar
  3. Prepare 1 tsp baking soda
  4. Get 1 tsp vanilla extract
Instructions to make Dulce De Leche Caramel Sauce:
  1. Bring the milk to boil, add the sugar, vanilla and baking soda. Stir until the sugar is dissolved.
  2. Reduce the heat and wash down the sides of the pan
  3. Stir on medium heat until sugar is desolved & it starts to bubble
  4. Simmer on medium for about an hour scooping off any froth every 10-15mins
  5. At 45min check regularly to avoid burning
  6. Once turned dark brown & thick pour through metal seive
  7. Allow to cool & thicken. Store in jar in fridge.

So that’s going to wrap it up with this special food dulce de leche caramel sauce recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!