Sour Cream, Carmel, Cream Cheese Apple Pie
Sour Cream, Carmel, Cream Cheese Apple Pie

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, sour cream, carmel, cream cheese apple pie. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Sour Cream, Carmel, Cream Cheese Apple Pie is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Sour Cream, Carmel, Cream Cheese Apple Pie is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have sour cream, carmel, cream cheese apple pie using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sour Cream, Carmel, Cream Cheese Apple Pie:
  1. Prepare 1 can Apple pie filling of your choice. I sometimes find canned pie filling can be lacking in flavor, so I add some additional things.
  2. Prepare 1/4 tsp nutmeg (optional only if canned filling seems bland to you.)
  3. Prepare 1/2 tsp cinnamon (optional only if you find canned to be bland.)
  4. Get 1 box 8 ounce of cream cheese softened to room temp.
  5. Take 2 tbsp Sour cream
  6. Make ready 2 tbsp butter (optional) I didn't use any in this photo.
  7. Take 1/2 cup powdered sugar. May add more So mixture is nice and easy to spread.
  8. Get 1 tbsp a few tablespoons of Carmel to drizzle over Apple filling before baking. how much is up to your liking.
  9. Get 1 pie shell of your choice
  10. Prepare 1 Coconut sugar, or brown sugar to sprinkle over the top before chilling.
Instructions to make Sour Cream, Carmel, Cream Cheese Apple Pie:
  1. Preheat oven to indicated time recommended according to the pie crust you're using.
  2. Place Apple filling into desired pie shell of your choice. Drizzle desired amount of Carmel. Bake pie without cream cheese mixture
  3. Mix well, cream cheese, butter& sour cream, and sift in powdered sugar until well blended. Set aside until pie is cooked.
  4. When pie has cooled, but is still a bit warm spoon mixture over Apple filling, gently spreading with a spatula until entire pie is covered.
  5. Lightly sprinkle with coconut sugar or brown sugar. Chill for one hour for easier serving.

So that’s going to wrap it up for this special food sour cream, carmel, cream cheese apple pie recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!