Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cinnamon pudding caramel. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Cinnamon Pudding Caramel is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Cinnamon Pudding Caramel is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have cinnamon pudding caramel using 11 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon Pudding Caramel:
- Take caramel
- Take 1 cup sugar
- Get 2 tbsp honey
- Prepare 1/2 cup water
- Get custard
- Make ready 5 eggs
- Get 1 can evaporated milk
- Prepare 1/2 full cream milk
- Prepare 1 tbsp vanilla essence
- Make ready garnish
- Get 3 tsp cinnamon powder
Steps to make Cinnamon Pudding Caramel:
- heat the sugar in a wok until fully caramellized
- add the honey
- add the water and put it aside in the serving plate
- crack the eggs and whisk
- filter the eggs to remove the impurities
- put the eggs aside
- heat the evaporated milk together with full cream milk with the vanilla essence
- add some sugar into the milk
- wait until sugar fully dissolve and simmer
- carefully add into the eggs little by little as not to scramble the eggs.
- pour it into the container containing the caramel
- bake in a preheated oven for 30 minutes, 250 celcius
- cool it down
- done
So that is going to wrap it up for this special food cinnamon pudding caramel recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
