Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, baked feta cheese. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Anne Marie Calzolari shows you how to make a baked feta cheese appetizer. A baked feta recipe inspired by Greece. We came to love a certain baked feta appetizer, prepared in different ways but always delicious: melty, gooey feta in a tomato sauce, sometimes with onions or. The Baked Feta Cheese recipe out of our category Cheese!
Baked feta cheese is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Baked feta cheese is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook baked feta cheese using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Baked feta cheese:
- Make ready 1 piece feta cheese, about 1 cm thick
- Take 1 little oregano
- Make ready 1 clove garlic, finely chopped
- Make ready 1 little pepper
- Get 2-3 tomato slices
- Take 2-3 rings of green pepper
- Make ready 1 little olive oil
It is great for parties and get-togethers! Feta cheese is made out of sheep's milk, occasionally with added goat's milk, and has tangy, creamy, and Our collection of feta recipes brings you different options to experiment with it, from baked. With a cheese-stuffed crust and an egg baked into the center, this Spinach, tomatoes, and mushrooms mingle with tangy feta cheese in this quick and easy dish for a summer night or anytime. Serve hot, warm, or at room temperature.
Instructions to make Baked feta cheese:
- Take a large piece of aluminum foil, fold it in half and place the feta cheese in it. Season with pepper, place the tomato, green pepper, garlic, and finally the oregano and the oil.
- Wrap the aluminum foil tight around the feta cheese, place the small packet in a baking tray and put it in the oven for about 20 minutes at 200°C so that the feta cheese softens and gets golden brown.
With a cheese-stuffed crust and an egg baked into the center, this Spinach, tomatoes, and mushrooms mingle with tangy feta cheese in this quick and easy dish for a summer night or anytime. Serve hot, warm, or at room temperature. This baked macadamia feta cheese is the perfect example! It's the ideal combination of that tangy feta and smooth cream cheese - combined in one convenient bundle! 🙂. Baked zucchini recipes loaded with feta and parmesan cheese.
So that is going to wrap this up with this exceptional food baked feta cheese recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
