Apple Cinnamon Rose Tarts
Apple Cinnamon Rose Tarts

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, apple cinnamon rose tarts. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Apple Cinnamon Rose Tarts is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Apple Cinnamon Rose Tarts is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have apple cinnamon rose tarts using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Apple Cinnamon Rose Tarts:
  1. Prepare For Pie Crust :
  2. Get 100 grams flour
  3. Make ready 50 grams unsalted butter
  4. Take 1/4 tsp salt
  5. Get 1/4 tsp sugar
  6. Prepare 2.5 tbsp cold water
  7. Get for the roses :
  8. Make ready 1 Apple (i use 145grams Honey Crisp Apple),thinly sliced
  9. Take 50 grams sugar
  10. Make ready 10 grams unsalted butter
  11. Get 1/4 tsp Cinnamon Powder
Steps to make Apple Cinnamon Rose Tarts:
  1. Make Pie crust : combine flour, butter, salt and sugar then add cold water slowly. Mix until dough is formed. Roll out on flat surface. cut the batter into 20-24 pieces
  2. Make Apple cinnamon roses : - combine apple, sugar and butter in a pan and heat on low-medium level then add cinnamon. use the paper towel to rub the wet apple.
  3. Arrange the apple slices on the dough, overlapping one another. Make sure the top (skin side) of the slices sticks a little out of the strip. Starting from one end, carefully roll the dough, keeping the apple slices in place. Seal the edge at the end, pressing with your finger, and place in a non stick mini muffin pan.
  4. Bake in 350°F for 25-30 minutes - Enjoy!

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