Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mini pear almond cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mini Pear Almond Cake is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Mini Pear Almond Cake is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook mini pear almond cake using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mini Pear Almond Cake:
- Prepare 60 gr Butter room temperature
- Prepare 2 tablespoons Honey
- Take 1/2 teaspoon Vanilla
- Make ready 1 egg
- Get 25 gr Self Raising Flour
- Get 50 gr Almond flour
- Get 2 tablespoons milk/cream. I use almond milk
Instructions to make Mini Pear Almond Cake:
- Preheat Oven 170. Beat together Butter and honey.
- Add Vanilla and Egg. Mix
- Add Self Raising Flour and Almond Flour. Mix slowly and not too much. Now put the mix butter into your baking tray. Don’t forget to put the slice pear on top.
- And ready to Bake for 30 - 40 minute. If you like you can Sprinkle with sugar powder when it’s cold. Enjoy
So that is going to wrap this up with this exceptional food mini pear almond cake recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
