Classic Potato Salad
Classic Potato Salad

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, classic potato salad. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Classic Potato Salad is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Classic Potato Salad is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have classic potato salad using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Classic Potato Salad:
  1. Make ready 3 large russet potatoes
  2. Get 1 celery stock - diced
  3. Take 2 Green onion - chopped
  4. Get 4 eggs - hard boiled, then diced
  5. Make ready 3/4 cup real mayonnaise
  6. Make ready 1/2 tbsp mustard
  7. Take 1 1/2 tbsp apple cider vinegar
  8. Take Salt & Pepper - to your liking
  9. Take 1 sprinkle of paprika (Optional garnish)
Steps to make Classic Potato Salad:
  1. Wash, peel, & boil potatoes. Approx. 10-15 minutes or until easily pierced with a fork - do not over cook as you don’t want them overly mushy. Once cooked, drain, & cube to desired size.
  2. In a large mixing bowl combine the celery, green onion, eggs, mayo, mustard & vinegar. (I personally add an extra heaping spoonful of mayo & a squirt of spicy mustard to the mix).
  3. Once ingredients in step 2 are combined toss in the potatoes, fold gently until well mixed. Salt & Pepper to taste (add additional mayo if needed).
  4. Transfer to a serving dish. Garnish with paprika!

So that is going to wrap this up for this exceptional food classic potato salad recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!