Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, swedish meatballs my way. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Swedish Meatballs My Way is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Swedish Meatballs My Way is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook swedish meatballs my way using 20 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Swedish Meatballs My Way:
- Get 1 1/2 lb Ground Beef
- Prepare 1 lb Pork Sausage
- Make ready 1/2 tsp garlic powder
- Get 1/2 tsp onion powder
- Get 1/2 tsp black pepper
- Take 2 envelope onion soup mix divided
- Make ready 1/2 tsp salt
- Make ready 2 egg yolks
- Take 1/2 cup bread crumbs
- Take 3 dash worcestershire sauce
- Make ready 3 tbsp green pepper diced
- Get 1 small onion diced
- Get 3 garlic cloves minced
- Get 1/4 cup butter
- Prepare 1/3 cup flour
- Get 1 can cream of mushroom
- Get 1/2 cup sour cream
- Get 4 cup water
- Prepare 2 tbsp chopped parsley
- Get 1/4 tsp ground nutmeg
Instructions to make Swedish Meatballs My Way:
- Put 4 cups of water in measuring cup and add 1 envelope of onion soup mix and set aside. Cook onions, green pepper till soft add garlic cook for 1 min. Set aside to cool off.
- In bowl mix together ground beef,Sausage, garlic powder, onion powder, salt, pepper, 1 onion soup mix, egg yolks, bread crumbs, nutmeg, Worcestershire and onion mixture. Shape meatballs to your preference.
- In a large pan heat up 1 tablespoon olive oil cook meatballs in batches till done about 6-7 min. Remove from pan.
- In same pan melt butter add flour cook till butter turns brown add onion soup mix/ water mixture (use strainer and strain out dried onions) add cream of mushroom soup and sour cream and dash off pepper and parsley. Bring to simmer add meatballs and cook on low for 10 min. Serve with egg noodles.
So that is going to wrap this up with this special food swedish meatballs my way recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
