Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, baked pesto tomatoes. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Baked Pesto Tomatoes is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Baked Pesto Tomatoes is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook baked pesto tomatoes using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Baked Pesto Tomatoes:
- Get 2 big juicy ripe tomatoes
- Prepare 2 tbsp basil pesto
- Make ready 1/2 tsp mix of dry oregano & rosemary
- Take 1/8 tsp crushed garlic
- Prepare 1 tsp olive oil
- Make ready As per taste Salt
Steps to make Baked Pesto Tomatoes:
- Cut the tomatoes into half, sprinkle some salt, olive oil, crushed garlic and mix of dry herbs on them and bake them in a preheated oven over 220°c for 10 minutes.
- After 10 minutes remove the tomatoes from the oven, top each half of tomato with fresh basil pesto and again bake them for another 5 minutes.
- Remove from the oven, garnish with black olives and parsley and serve as a side to your main course.
So that is going to wrap it up for this special food baked pesto tomatoes recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
