Home made meat pies
Home made meat pies

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, home made meat pies. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

These meat pies are easy and fun to make, and create a great activity for the whole family. Using hearty ingredients such as potatoes, carrots, peas, and savory ground/minced beef to make amazing meat pies that your family and friends will love. These meat pies can be used as an appetizer or as a main dish. Serve with dirty rice as a side dish.

Home made meat pies is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Home made meat pies is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have home made meat pies using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Home made meat pies:
  1. Get 2 cups all purpose flour
  2. Get water
  3. Get 1 egg
  4. Prepare 1 1/2 tsp salt
  5. Make ready 1 1/2 tbs yeast
  6. Take 1/2 tsp sugar
  7. Prepare Mince meat
  8. Make ready 200 g mince meat
  9. Get 1 diced leek onions
  10. Get Spices as desired

Makes these delicious meat pies using a pie maker! Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy. Go retro with the Hairy Bikers' Corned beef pie, spoil yourself with a luxurious steak and ale pie, or keep it seasonal with autumnal game pie. This savory meat pie recipe is made with deliciously seasoned ground beef and poured into a buttery homemade pie crust, baked to perfection.

Steps to make Home made meat pies:
  1. Sieve flour, add salt and yeast then rub in the margarine until completely mixed.
  2. Add sugar then the egg. Make a soft dough cover it and let it ride double in size for about 2 hours but if in a hurry place your oven at the lowest degrees and put in the dough for one hour.
  3. After it has risen,roll it to a rectangle. Make 3 imaginary sections on the dough then put on one section margarine then fold over the other sections. Do this for about three times then place the dough on a cold place or inside cold water if you don't have a fridge.
  4. After the dough is completely cool remove it from the container which was In cold water and divide it as desired. Put the cooked mince meat on the small sections of dough that you made then seal in the meat.
  5. Bake at 200°c for 20 minutes

Go retro with the Hairy Bikers' Corned beef pie, spoil yourself with a luxurious steak and ale pie, or keep it seasonal with autumnal game pie. This savory meat pie recipe is made with deliciously seasoned ground beef and poured into a buttery homemade pie crust, baked to perfection. Place flour, sugar, salt, and baking powder into a food processor, and mix with a spoon. Add the butter and pulse several times until the mixture is. Since the whole wheat meat pies are made with a hundred percent ground whole grain, lots of factors can affect the outcome.

So that is going to wrap this up with this exceptional food home made meat pies recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!