Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, fresh basil pesto. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fresh Basil pesto is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Fresh Basil pesto is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have fresh basil pesto using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fresh Basil pesto:
- Make ready 3 cup fresh basil leaves, washed and cut
- Take 1/2 cup parsley, washed and cut(optional)
- Prepare 4 cloves garlic
- Get 1/2 cup olive oil
- Prepare 1/2 lemon, squeezed
- Get 1/2 tsp sea salt
- Make ready 1/2 cup cashew, toasted
- Make ready 3/4 cup grated parmesan cheese
Steps to make Fresh Basil pesto:
- Put all ingredients in a blender except the olive oil and lemon jus. Crush them until smooth.
- Remove from the blender and put in a bowl. Add olive oil and lemon juice. Stir well.
- Fresh basil pesto is ready to serve with pasta or whatever you desire. - You can keep it in the airtight container,so after you put in the airtight container add some olive oil on top of it and cover it. Keep in the fridge and it can stay 3 to 4 weeks. Enjoy.
So that’s going to wrap this up with this exceptional food fresh basil pesto recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
