Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, tater tots from scratch. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tater Tots from Scratch is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Tater Tots from Scratch is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook tater tots from scratch using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tater Tots from Scratch:
- Prepare 6 golden yukon potatoes, chopped
- Take 2 tbsp ranch seasoning
- Make ready 1 tbsp garlic powder
- Make ready 1/2 cup all-purpose flour
- Get 1 large egg, beaten
- Get 1 salt and pepper to taste
- Make ready 1 oil (I used olive oil)
Steps to make Tater Tots from Scratch:
- Preheat oven to 350°F Fahrenheit. Place chopped potatoes in cold water and bring to a boil; continue to cook until fork tender.
- Slightly mash the potatoes but make sure they are still clumpy, not smooth.
- Mix the remaining ingredients until well combined. Using I know one ounce scoop, scoop and form into mounds or disks.
- Heat oil over medium heat and brown each tater tots on each side. Remove to parchment lined baking pan. Bake 15 minutes or until completely heated through.
- At at this point you can remove from oven cool flash freeze and freeze for later use. When you are ready to use your tots remove from freezer place on parchment lined baking sheet and bake at 350°F Fahrenheit for 20 minutes or until heated through.
So that’s going to wrap this up for this exceptional food tater tots from scratch recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
