Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, homemade aam papad recipe. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Homemade Aam Papad Recipe is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Homemade Aam Papad Recipe is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have homemade aam papad recipe using 3 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Homemade Aam Papad Recipe:
- Make ready 2 ripe mango
- Prepare 1/2 tsp black pepper
- Prepare 1/2 tsp rock salt
Steps to make Homemade Aam Papad Recipe:
- Wash and peel the skin of the mango. Blend it and make a puree of mango.
- In a big size plate. Brush ghee or oil. Pour the mango puree on a plate and spread evenly.
- Keep the mango plate under the fan for 3 days. After 3 days you will find the papad is ready.
- Slowly take out aam papad from the plate and cut into cubes or any shape.
- Aam papad is Ready.
So that is going to wrap this up for this special food homemade aam papad recipe recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
