Chocolate Brownie Cake
Chocolate Brownie Cake

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chocolate brownie cake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chocolate Brownie Cake is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Chocolate Brownie Cake is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chocolate brownie cake using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Brownie Cake:
  1. Get 1 cup melted butter
  2. Take 2.5 cups sugar
  3. Prepare 1.5 cups cocoa
  4. Take .5 tsp salt
  5. Get 1 tsp baking powder
  6. Prepare 1 tbs vanilla
  7. Make ready .5 cups water, any temp
  8. Take 2 tsp espresso
  9. Prepare 5 eggs
  10. Prepare 1.5 cups AP flour
  11. Get 1.5 cups chocolate chips
  12. Prepare For glaze:
  13. Take 1 cup chocolate chips
  14. Get .75 cups heavy whipping cream
Instructions to make Chocolate Brownie Cake:
  1. Blend melted butter with sugar
  2. Stir in the cocoa, salt, vanilla, baking powder and salt in the butter mixture
  3. Using a strainer, put the espresso into the strainer, hold over batter and pour the water into the strainer. Almost like making coffee by hand…just make sure the espresso grinds do not get into the batter.
  4. Stir in one egg at a time
  5. Stir in the flour until all is combined
  6. Mix the chocolate chips into the batter
  7. Preheat oven to 350. Pour batter into a greased pan and bake for 25 to 30 minutes. Dont over bake, otherwise it may turn out hard. My time was 28 minutes. For the chocolate glaze: Over low heat, constantly stir until smooth the one cup of remaining chocolate chips and heavy whipping cream. A nice smooth chocolate sauce has just been created! Set aside.
  8. Pour the glaze over cake at least 10 minutes after the cake has been removed from the oven.
  9. Enjoy! Warning…its very rich, but satisfied my sweet tooth.

So that’s going to wrap it up with this exceptional food chocolate brownie cake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!