Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, lauki ki kulfi. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Lauki ki kulfi is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Lauki ki kulfi is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have lauki ki kulfi using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Lauki ki kulfi:
- Take 1 Lauki or bottle gourd grated
- Take 5 tbsp jaggery
- Prepare 1 tsp custard powder
- Make ready 6 saffron threads
- Make ready 500-700 ml milk
- Get as required Dry fruits (cashews/Raisins/Almonds)
Lauki is a simple and healthy vegetable side dish that is also known as opo squash, or Bottle Gourd. Lauki is a staple vegetable in most Indian homes because of its many. Lauki ki kheer is a traditional North Indian sweet. Lauki ki kheer is a very simple and delectable recipe that could be had during vrats or fasts.
Instructions to make Lauki ki kulfi:
- Grate bottle gourd finely and grind it in a mixer (soft grind).
- In a pan, boil the milk. Once the milk is boiled properly, add step 1 bottle gourd mixture. Sauté for a while
- Add custard powder soaked in warm milk to pan. Add saffron threads soaked in milk as well.
- Mix the mixture until it thickens. Add dry fruits. Once it thickens add jaggery as per the sweetness you require. Mix well for 5 minutes.
- Allow the mixture to cool well and then pour it to kulfi moulds and keep in freezer for 7-8 hours
- Your healthy kulfi is ready
Lauki ki kheer is a traditional North Indian sweet. Lauki ki kheer is a very simple and delectable recipe that could be had during vrats or fasts. Lauki ki sabji recipe with step by step pics. Dudhi sabji or lauki sabzi is an easy and slightly spiced version of lauki sabzi. Lauki is also known bottle gourd or opo squash in english.
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