Basbusa Pista
Basbusa Pista

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, basbusa pista. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Basbusa Pista is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Basbusa Pista is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have basbusa pista using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Basbusa Pista:
  1. Prepare Cake mix/ batter
  2. Prepare 1 egg
  3. Make ready 1 cup sugar
  4. Prepare 3/4 cup oil
  5. Get 1 cup yogurt
  6. Take 2 cup grated coconut fresh/dry
  7. Make ready 2 cup smit semolina
  8. Prepare 1 tbsp vanilla
  9. Make ready 1 tbsp baking powder
  10. Get Fillings: center
  11. Make ready Pistacio nut,sliced
  12. Prepare Nestle cream
  13. Prepare Toppings:
  14. Prepare Pistacio nut powder
  15. Prepare Grated Coconut dry/fresh
Steps to make Basbusa Pista:
  1. In a cake mixer, put all the ingredients for batter then mix it well.
  2. In a pyrex or baking pan, wipe oil or tahina(arabic people know this). Then put the half quantity of batter. Then put pistacio sliced and nestle cream after that put the rest batter.
  3. Up the batter, put grated coconut dry and pistacio nut powder.
  4. Put in oven 25-30 minutes. With the temperature of 180-200 °c. Until the cake become light brown.
  5. Take it out from oven then spray sugar syrul up.. Then serve.

So that is going to wrap this up for this exceptional food basbusa pista recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!