Festive turkey stuffing
Festive turkey stuffing

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, festive turkey stuffing. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Take a small ball of the stuffing, press it into a little patty and fry it in hot oil until lightly browned. If you're looking to cook a traditional Christmas feast this year, you can't go wrong with roast turkey. Make some effort instead of ordering one with this delicious stuffed turkey recipe! This Festive Stuffed Turkey Meatloaf is a showstopper!

Festive turkey stuffing is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Festive turkey stuffing is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have festive turkey stuffing using 13 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Festive turkey stuffing:
  1. Prepare 150 g cranberries
  2. Prepare 150 g cashew nuts
  3. Make ready 2 mandarines
  4. Get 6 sausages
  5. Make ready 100 g bacon
  6. Get 1 sprig fresh rosemary
  7. Get 1 tsp. tarragon
  8. Make ready 2 salad onions
  9. Make ready 1 stick celery
  10. Get 1 pinch grated nutmeg
  11. Get 2 cups breadcrumbs
  12. Take 500 ml cider
  13. Get to taste salt and pepper

Juicy turkey breast, festive stuffing, rich gravy and my garlic mashed potatoes and you have a different but delicious dinner for Thanksgiving, Christmas or other holiday meal. Be the first to review this recipe. Stuff the turkey, tie the drumsticks together and fold the wing tips underneath. Place the turkey into a roasting dish.

Instructions to make Festive turkey stuffing:
  1. Get all the ingredients together
  2. Shred the bacon, celery and onion in a food processor. Put in a large pan over a low heat for 10 minutes, stirring now and again to prevent sticking
  3. Add the cranberries, herbs and cider. Turn the heat up and when it starts to simmer, leave at moderate until the liquid has reduced by half
  4. Roughly chop the cashew nuts, extract the sausage meat and discard the skins and put in a bowl with the breadcrumbs
  5. Squeeze the juice from one mandarine and add to the bowl together with the segments of the other mandarine
  6. Once the liquid has reduced like this, turn the heat off
  7. Add the pan's contents to the bowl and mix well
  8. Store in the fridge or freezer in an airtight container
  9. Or, if you are ready to cook your turkey, start stuffing right away :-)
  10. Enjoy!

Stuff the turkey, tie the drumsticks together and fold the wing tips underneath. Place the turkey into a roasting dish. Want to stuff your turkey this year? The whole red peppers with green onions on the side add a festive touch. The dressing is a savory rice dressing with cranberries and.

So that is going to wrap this up with this exceptional food festive turkey stuffing recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!