Instant Pot Frozen Chicken Breast
Instant Pot Frozen Chicken Breast

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, instant pot frozen chicken breast. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Instant Pot Frozen Chicken Breast is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Instant Pot Frozen Chicken Breast is something that I’ve loved my whole life.

And Instant Pot frozen chicken tops the list. Heck, I even thaw ground meat in Instant Pot. Tray with fresh breasts: Do not stick entire tray with fresh chicken breasts from the store in the freezer. Take a few minutes and line each breast with parchment paper and then freeze in a bag.

To get started with this particular recipe, we must prepare a few components. You can cook instant pot frozen chicken breast using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Instant Pot Frozen Chicken Breast:
  1. Get 2 chicken breasts
  2. Make ready 1 cup chicken broth or water
  3. Take 1 tbsp all-purpose seasoning or salt and pepper to taste

For my standard frozen chicken breast Instant Pot recipe, I use this seasoning: Paprika. You cannot put frozen chicken breast in a slow cooker because it cooks so slowly. The meat will stay in an unsafe temperature range for too long and risks developing dangerous bacteria. Ever since we've published our Chicken Breast Recipe, many A+J Fans have asked if the same Game-Changing Poaching Method would work for cooking frozen chicken breasts in Instant Pot Pressure Cooker.

Steps to make Instant Pot Frozen Chicken Breast:
  1. Season chicken breasts on both sides with seasoning or salt and pepper.
  2. Place trivet in Instant Pot. Pour in chicken broth. Place chicken breasts on trivet. Close lid and turn vent to sealed.
  3. Cook on Manual High Pressure for 10-15 minutes (see notes). After time is up, let naturally release 5 minutes then Quick Release remaining pressure.
  4. Serve or use in a recipe that calls for cooked chicken.

The meat will stay in an unsafe temperature range for too long and risks developing dangerous bacteria. Ever since we've published our Chicken Breast Recipe, many A+J Fans have asked if the same Game-Changing Poaching Method would work for cooking frozen chicken breasts in Instant Pot Pressure Cooker. So, here we are with another Instant Pot Test Kitchen Experiment! 🙂. Frozen Chicken Breasts - make sure they are not stuck-frozen to each other. This is important, as it may not cook uniformly.

So that’s going to wrap it up for this special food instant pot frozen chicken breast recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!