Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, cookie dough trifle. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Cookie Dough Trifle is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Cookie Dough Trifle is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have cookie dough trifle using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cookie Dough Trifle:
- Prepare For cookie dough:
- Make ready 1 1/2 c. (3 sticks) butter, softened
- Get 1 1/2 c. packed brown sugar
- Prepare 1 tbsp. pure vanilla extract
- Prepare 3 1/4 c. crushed graham crackers
- Prepare 1 1/2 tsp. kosher salt
- Make ready 1/3 c. milk
- Prepare 1 1/3 c. mini chocolate chips
- Take For whipped cream:
- Prepare 1 c. mini chocolate chips, plus more for topping
- Make ready 2 (8 oz.) packages whipped cream, thawed
- Make ready 8 chocolate chip cookies (like Chips Ahoy), plus more for toppi
- Get For pudding:
- Make ready 2 (3.4 oz.) boxes instant chocolate pudding mix
- Make ready 4 c. cold milk
Steps to make Cookie Dough Trifle:
- In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy. Mix in graham crackers, salt, and milk, then fold in chocolate chips. Crumble and pour 1/3 of the mixture into the bottom of a trifle dish.
- Make the whipped cream layer: Mix chocolate chips and Cool Whip. Pour 1/3 of the mixture on top of the cookie dough in the trifle dish. Top whipped cream layer with a layer of chocolate chip cookies.
- Make chocolate pudding layer: Combine pudding mix and milk, whisking until granules have dissolved. Let pudding set, 5 minutes, then pour 1/3 of the mixture on top of the cookies, smoothing to create an even layer.
- Repeat layers until you've reached the top of the dish.
- Cover the entire trifle with remaining whipped cream. Refrigerate at least 2 hours, to soften the cookie layers. Top with chocolate chips and crumbled cookie pieces before serving.
So that is going to wrap it up for this special food cookie dough trifle recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
