Date oatmeal cookie
Date oatmeal cookie

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, date oatmeal cookie. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Oatmeal cookies have always been one of my favorites. I've made them many, many times — sometimes with raisins, other times with chocolate chips or coconut. These chewy oatmeal cookies get warm, complex flavor from cardamom and caramelly Medjool dates. They won't spread much and aren't completely even in shape, which adds to their rustic appeal.

Date oatmeal cookie is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Date oatmeal cookie is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook date oatmeal cookie using 12 ingredients and 7 steps. Here is how you can achieve that.

  1. Prepare 10 oz pitted date
  2. Prepare 2 cups quick cook oats flour
  3. Take 8 tablespoon butter
  4. Get 1 tablespoon cinnamon
  5. Prepare 1 tablespoon ground cardamom
  6. Prepare 2 tablespoon milk powder
  7. Take 2 tablespoon sugar
  8. Prepare 1/2 teaspoon salt
  9. Get 1 teaspoon Mahleb ground
  10. Make ready 1 teaspoon fennel
  11. Get 1/2 teaspoon yeast
  12. Make ready 1/2 cup warm milk +3 teaspoon

DIRECTIONS Stir in the oatmeal and dates. Drop by teaspoons onto a cookie sheet sprayed with cooking spray. This delicious recipe for oatmeal cookies with date filling will have everyone in your house reaching for the cookie jar. Enjoy the sweet, delicious taste of dates in these double-layered oatmeal cookies.

  1. Over medium heat with 4 tablespoon of the butter add the date and smash till you get paste add 1 tablespoon cardamom and cinnamon let it cool
  2. Roll it to thin paper using sprayed film
  3. Mix all the dry ingredients mix with 4 tablespoon cold butter look like sand and start adding the warm milk the last 3 spoons mix one at time
  4. The dough will be not hard and not sticky spray it and let rest for half hour
  5. Roll the dough paper thin then add on top the date and start rolling like cinnamon roll and start cutting I used knife but use floss for sharp cut
  6. About inch some shape I used a cookie cutter then brush with milk please lay it on top paper parchment so it will not burn the bottom
  7. At reheated oven 350 f for 15 to 20 minutes keep watching the bottom of the cookie enjoy 😉

This delicious recipe for oatmeal cookies with date filling will have everyone in your house reaching for the cookie jar. Enjoy the sweet, delicious taste of dates in these double-layered oatmeal cookies. My recipe for Oatmeal-Date-Chocolate Cookies gives you the Oatmeal-Date-Chocolate Cookies. this link is to an external site that may or may not meet accessibility guidelines. Oatmeal Date Cookies - All Recipes. The dates make it a nicer cookie than raisins, which can be a little tart or bitter sometimes..

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