Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, 2 ingredient lemon sorbet. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
2 ingredient Lemon Sorbet is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. 2 ingredient Lemon Sorbet is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook 2 ingredient lemon sorbet using 2 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make 2 ingredient Lemon Sorbet:
- Take 3 cups lemon squash
- Make ready 395 g condensed milk
Instructions to make 2 ingredient Lemon Sorbet:
- Whisk ingredients together. Pour into shallow tray and place in the freezer overnight.
- Once set, break up roughly with a blunt knife, place in a food processor and mix until smooth.
- Return the sorbet to the freezer until ready to serve. Serve in scoops ✨Enjoy!✨
So that’s going to wrap this up for this exceptional food 2 ingredient lemon sorbet recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
