Ben & Jerry's Giant Chocolate Chip Cookies
Ben & Jerry's Giant Chocolate Chip Cookies

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ben & jerry's giant chocolate chip cookies. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook ben & jerry's giant chocolate chip cookies using 20 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ben & Jerry's Giant Chocolate Chip Cookies:
  1. Make ready Butter, at room temperature
  2. Get 1/2 cup
  3. Take Granulated sugar
  4. Make ready 1/4 cup
  5. Get Brown sugar
  6. Get 1/3 cup
  7. Make ready Egg
  8. Take 1 large
  9. Get Vanilla extract
  10. Prepare 1/2 teaspoon
  11. Get All-purpose flour, PLUS
  12. Get 1 cup
  13. Take All-purpose flour
  14. Make ready 2 teaspoon
  15. Make ready Salt
  16. Take 1 teaspoon
  17. Prepare Baking soda
  18. Take 1/2 teaspoon
  19. Take Semisweet chocolate chips
  20. Get 1 cup
Instructions to make Ben & Jerry's Giant Chocolate Chip Cookies:
  1. Preheat oven to 350°F. Beat the butter and both sugars in a large mixing bowl until light and fluffy. Add egg an vanilla extract and mix well.
  2. Mix the flour, salt, and baking soda in another bowl. Add the dry ingredients to the batter and mix until well blended. Stir in the chocolate chips.
  3. Drop the dough by small scoops 2 to 3 inches apart on an un greased cookie sheet. Flatten each scoop with the back of a spoon to about 3 inches in diameter.
  4. Bake until the centers are still slightly soft to the touch, 11 to 14 minutes. Let cool on the cookie sheet for 5 minutes, then transfer to cool completely.

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