Tomato soup /Croutons
Tomato soup /Croutons

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, tomato soup /croutons. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Place the four slices of bread on a cutting board and brush lightly with Add a Note. Categories: Tomato Soup Vegetable Soup Soup Tomato. Creamy Tomato Soup with Buttery Croutons. Back to Creamy Tomato Soup with Buttery Croutons.

Tomato soup /Croutons is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Tomato soup /Croutons is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tomato soup /croutons using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tomato soup /Croutons:
  1. Make ready 125 g Butter/oil
  2. Get 60 g Onion
  3. Take 250 g Carrot
  4. Prepare 125 g Corn Flour
  5. Get 3.5 litres Stock
  6. Get 400 g Tomato puree
  7. Take Bouquet garni (celery,Presley, bay leaves tie them together)
  8. Make ready Pepper and salt
  9. Get 60 g Bacon trimming (optional)

This oven-roasted tomato soup is topped with homemade croutons and cheese, then broiled until the bread is extra crispy and the cheese is melted. Make easy homemade croutons for a crunchy, delicious soup topping. Get the recipe for Tomato Soup With Parmesan and Croutons. Tomato soup recipe - This Tomato soup is absolutely comforting, tastes delicious & is flavor Make croutons.

Instructions to make Tomato soup /Croutons:
  1. Melt the butter,add bacon,onion and carrot and brown lightly.
  2. Mix the flour and cook to a sandy texture remove from heat add the tomato puree, return to heat and gradually add stock.
  3. Add bouquet garni tied with akichen string and Season lightlylet it simmer for an hour and let it to simmer.
  4. Pass it over a sieve then through a cornical strainer.Return in a sauce pan and correct the seasoning bring it to boil till you achieve good consistency.
  5. Serve with toasted croutons separately and enjoy.

Get the recipe for Tomato Soup With Parmesan and Croutons. Tomato soup recipe - This Tomato soup is absolutely comforting, tastes delicious & is flavor Make croutons. Butter bread on both the sides. Heat a pan & toast them on a medium heat until crisp. › How to Make Croutons. Arugula Salad with Beets and Goat Cheese.

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