Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱
Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, leek, potato and smoked garlic soup with garlic and rosemary croutons 🌱. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Leek and Potato Soup is a thick and creamy classic French Potato Soup that starts with garlic butter in which leeks are slowly sautéed to bring out the. Leek and Potato Soup is a thick and creamy classic French Potato Soup that starts with garlic butter in which leeks are slowly sautéed to bring out the sweet flavour. It's simple to make, cosy and comforting yet also luxurious and elegant. I love how this Leek Soup can be Couch Food OR an.

Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱 is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱 is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have leek, potato and smoked garlic soup with garlic and rosemary croutons 🌱 using 13 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱:
  1. Prepare For the croutons
  2. Take 1 slice bread (I used a seedy sourdough)
  3. Get 1 drizzle of garlic oil (or oil and a little crushed garlic)
  4. Make ready 1 sprig Rosemary
  5. Take 1 leek
  6. Make ready 3 red potatoes
  7. Prepare 1 clove smoked garlic
  8. Take 1 small red onion
  9. Make ready 1 small white onion
  10. Get 2 bowls veg stock
  11. Make ready 1 teaspoon vegan butter (optional - to enrich if you wish)
  12. Take Optional oat or nut milk (if you prefer a creamy texture)
  13. Get to taste Salt and pepper

Find more dinner inspiration at BBC Good Food. Of the winter soups, leek and potato is one of the most comforting and familiar - and Darina Allen's makes the most of seasonal, local veg. Delicious and easy soup, but I did make some changes. I added a little garlic and a pinch of cayenne.

Steps to make Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱:
  1. Toast the bread and cube. Heat a little oil to a medium heat and toss the cubes in the hot oil. Add a sprig of Rosemary and toss until crispy.
  2. Wash, peel and roughly chop the veg and throw in a soup maker. Add stock, season and turn to smooth. Alternatively slowly brown onions and leeks. Add the potatoes and stock until veg are soft. Remove from heat and blend.

Delicious and easy soup, but I did make some changes. I added a little garlic and a pinch of cayenne. Peel, rinse, and dice the potatoes. Rinse and trim, then thinly slice. Peel and finely chop the garlic.

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