Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, truffle parmesan sweet potato fries. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Truffle Parmesan Sweet Potato Fries is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Truffle Parmesan Sweet Potato Fries is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook truffle parmesan sweet potato fries using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Truffle Parmesan Sweet Potato Fries:
- Get 3 sweet potatoes cut into fries (Japanese sweet potatoes work best but normal are fine)
- Take 1 tablespoon olive oil
- Get 2 tablespoons truffle oil
- Prepare to taste Salt
- Prepare to taste Fresh ground pepper
- Prepare 1 tablespoon grated Parmesan cheese
Steps to make Truffle Parmesan Sweet Potato Fries:
- Preheat oven to 425 degrees F and line a baking sheet with tin foil
- Toss potatoes with olive oil salt and pepper. DO NOT add truffle oil at this time
- Place potatoes on tray and bake until golden brown and crispy (about 20-30 min)
- Place potatoes in large bowl and drizzle truffle oil, grated cheese and additional salt and pepper (if needed)
- Note: balsamic glaze and garlic aioli serve as great dipping sauces. Ketchup is not ideal :)
So that’s going to wrap it up for this special food truffle parmesan sweet potato fries recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
