Baked Chicken Legs with Potato
Baked Chicken Legs with Potato

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baked chicken legs with potato. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Baked Chicken Legs with Potato is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Baked Chicken Legs with Potato is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook baked chicken legs with potato using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Baked Chicken Legs with Potato:
  1. Take 2 chicken legs
  2. Take 4 potato
  3. Make ready Souce:
  4. Get 2 tablespoon yoghurt
  5. Make ready 1 tablespoon tomato puree
  6. Prepare 2 tablespoon olive oil
  7. Prepare 1 clove garlic
  8. Take Salt
  9. Make ready Black pepper
  10. Take Cumin
  11. Get Thyme
  12. Prepare Parsley
Instructions to make Baked Chicken Legs with Potato:
  1. Make cuts on chicken legs and cut the potatoes into apple slices and put in a big bowl.
  2. Mash the garlic and mix all the souce ingredients in a separated bowl (persley to be put on the ckicken after baking)
  3. Add the souce and marinate the chicken legs and potatoes. Cover the bowl with plastic foil and leave in the fridge 1 hour to rest.
  4. Preheat the oven to 200 °C and bake it for 45 minutes.

So that’s going to wrap this up with this special food baked chicken legs with potato recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!