Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mimi's meatballs, potatoes & collards. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mimi Blue Meatballs is a tribute to our mother "Mimi Blue" Kosene. Mimi was a Lady, endowed with manners, taste, and an easy social grace. She loved good food whether dining out or cooking for a. Get delivery from Mimi Blue Meatballs super-fast to your door.
Mimi's Meatballs, Potatoes & Collards is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Mimi's Meatballs, Potatoes & Collards is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have mimi's meatballs, potatoes & collards using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mimi's Meatballs, Potatoes & Collards:
- Take 4 TBS olive oil
- Make ready 2 medium onions chopped
- Take 2 cloves garlic minced
- Make ready 8 cups chicken stock
- Make ready 2 LB potatoes cubed
- Make ready 2 LB meatballs (frozen or homemade)
- Prepare 16 oz collards chopped
- Take 2 TBS tomato paste
- Get 1 tsp salt
- Make ready 1/2 tsp pepper
- Get 1-2 TBS fresh oregano
- Prepare 1/4 tsp cayenne
Peel the potatoes, transfer to a bowl, and mash. Stir in butter, orange juice and pecans, and mix until incorporated. Looking for Mimi's Roast Beef & Seafood menu? Fresh Spinach, Garlic, Extra Virgin Olive Oil, Ricotta.
Steps to make Mimi's Meatballs, Potatoes & Collards:
- In a large stockpot, heat olive oil. Add onions and saute until softened. Stir in garlic and cook until just fragrant.
- Add stock and potatoes. Stir occasionally over medium heat until potatoes are softened, about 15-20 minutes.
- Add cooked meatballs, collard greens, tomato paste, salt, pepper, oregano and cayenne. Allow flavors to meld and greens to wilt, about 15 minutes. Season to taste. To serve, ladle into bowls and sprinkle with goat cheese crumbles.
Looking for Mimi's Roast Beef & Seafood menu? Fresh Spinach, Garlic, Extra Virgin Olive Oil, Ricotta. Recently moved to Dallas after living in NYC for close to a decade. Mimi's pizza is the closest thing I've found to a delicious and. Welcome to Mimi's Italian Grill & Bar - Italian Restaurant.
So that is going to wrap it up for this exceptional food mimi's meatballs, potatoes & collards recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
