Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, indian cheese cake. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
I promise you, this tastes like the real deal, and it's also dangerously easy to make. Boil milk add vinegar and boil again for a while. cheese will form. drain water. Add semolina, sugar, and cardamom powder. mix it well till it become soft. add little water for cake constistancy. keep moist. Indian cheese cake is prepared by putting together ricotta cheese, semolina, sugar, milk in a blender and then baking it till done.
Indian cheese cake is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Indian cheese cake is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook indian cheese cake using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Indian cheese cake:
- Take 1/2 kg ricotta cheese
- Make ready 3/4 cup powder sugar
- Prepare 1/4 cup semolina
- Get 1 tsp cardamom powder
Indian style cake recipes are pretty unique. They use Indian cake ingredients which are available They are very delicious and rustic So here we have presented few Indian cake recipes for you. Indian Cheesecake is a pudding that sets without gelatin/china grass/cornflour. Ras Malai Cake is a twist on a very popular Bengali dessert "Ras Malai".
Instructions to make Indian cheese cake:
- Boil milk add vinegar and boil again for a while. cheese will form. drain water.
- Add semolina, sugar, and cardamom powder. mix it well till it become soft. add little water for cake constistancy. keep moist. add some dry fruits.
- Bake it in a pre heated oven at 200 degree celcius for 15 mins.
- Cake is ready
Indian Cheesecake is a pudding that sets without gelatin/china grass/cornflour. Ras Malai Cake is a twist on a very popular Bengali dessert "Ras Malai". Ras Malai is made with homemade cheese We started using ricotta cheese to make many milk-based Indian desserts. This Indian cake is made with fresh cottage cheese, semolina and ghee. The addition of raisins and nuts add interest.
So that is going to wrap it up with this exceptional food indian cheese cake recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
