Tasty Island Chicken with fried cabbage, cornbread and rice
Tasty Island Chicken with fried cabbage, cornbread and rice

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, tasty island chicken with fried cabbage, cornbread and rice. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Tasty Island Chicken with fried cabbage, cornbread and rice is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Tasty Island Chicken with fried cabbage, cornbread and rice is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have tasty island chicken with fried cabbage, cornbread and rice using 20 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Tasty Island Chicken with fried cabbage, cornbread and rice:
  1. Take 1 packages chicken legs and thighs
  2. Prepare 1 Cabbage
  3. Get 8 clove garlic
  4. Get 1 can crushed pineapple
  5. Prepare 1 can mandarins
  6. Make ready 1 red bell pepper
  7. Prepare 1 yellow bell pepper
  8. Take 1 green bell pepper
  9. Get 1 red onion
  10. Make ready garlic powder
  11. Take lemon pepper
  12. Prepare curry powder
  13. Take salt
  14. Prepare black pepper
  15. Get 1 mandarin juice
  16. Make ready pinch chopped cilantro
  17. Prepare 6 slice bacon
  18. Make ready cayenne pepper
  19. Take 2 tbsp balsamic vinegar
  20. Prepare 2 tbsp soy sauce
Steps to make Tasty Island Chicken with fried cabbage, cornbread and rice:
  1. Preheat oven to 375°F. Wash and trim chicken of excess fat. Chop up garlic cloves. Cut bell peppers and onion. Place chicken into a baking pan. I place a few pieces of chopped garlic under the skin of chicken. Season chicken with salt, lemon pepper, curry powder, garlic powder, cayenne pepper. Rub crushed pineapple onto chicken. Add mandarins, reserve juice in can. Add 2 tablespoons soy sauce, and 2 tablespoons of balsamic vinegar. Pour syrup mixture on top of chicken. Place in oven for 40 minutes. Cut bacon into small pieces and place in skillet to fry. Add 3 cloves garlic chopped. Cut cabbage into thin strips add to bacon and garlic. I added a few strips of red bell pepper. Season to taste. Cook for 10 minutes or unto desired tenderness. I also prepared white rice. And 2 boxes of huffy.

So that is going to wrap this up for this exceptional food tasty island chicken with fried cabbage, cornbread and rice recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!