White beans with ham
White beans with ham

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, white beans with ham. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

White beans with ham is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. White beans with ham is something that I’ve loved my whole life.

White beans, ham shanks, onions, celery, carrots, garlic, Tabasco, and herbs make this delicious ham and bean soup a cool weather classic. When the weather turns cold, and all you want to do is stay cozy and warm, the best thing to do is to make a big pot of hearty soup. See more ideas about white beans and ham, white beans, beans. quite adds a little Southern goodness in your mouth like a big ole pot of slowly simmered Southern-Style White Beans and Ham topped with fresh sliced garden fresh green onions, diced jalapeño peppers, and served with freshly. I usually use Small White Beans, but ANY White Bean will do.

To begin with this particular recipe, we have to first prepare a few components. You can have white beans with ham using 17 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make White beans with ham:
  1. Take 2 cup white beans (dried)
  2. Make ready 8 cup water
  3. Take 1 bay leaf
  4. Take 1 tsp cumin seeds
  5. Take 1/2 tsp mustard seed
  6. Prepare 1 1/2 tsp smoked salt
  7. Make ready 1 large onion sliced thin
  8. Get 2 tsp olive oil
  9. Make ready 2 tsp butter
  10. Prepare 1/2 cup chopped green pepper
  11. Make ready 1/2 cup chopped red pepper
  12. Prepare 5 clove garlic
  13. Take 3/4 tsp fresh ground pepper
  14. Make ready 2 tsp flour
  15. Take 3/4 cup diced ham
  16. Prepare 4 carrots peeled and chunked
  17. Take 1/3 cup chopped cilantro.

Turn heat on to medium high. Hams like to sweat, so it's important to not wrap hams firmly in plastic or foil to allow a level of circulation. For ham slices, take an airtight Start this classic soup by simmering a ham bone or ham hocks with water to create a savory broth. Add carrots, celery, onion, and white beans and cook until.

Steps to make White beans with ham:
  1. Wash, sort, and soak the beans.
  2. Put the soaked beans in a crockpot with the water and cook on high for 2 hours then on low for 6 hours.
  3. Add the bay leaf.
  4. Preheat a cast iron pan and toast the cumin until it starts to brown.
  5. Add the mustard seeds and half the smoked salt.
  6. Immediately lay the sliced onions atop the spices so the mustard seeds don't all jump out of the pan.
  7. Add olive oil and butter.
  8. Cook, stirring occasionally, until the onions just start to turn translucent.
  9. Add peppers, garlic, and black pepper then cook until the onions are translucent.
  10. Sprinkle with the flour, stir, then add to the beans.
  11. Use the same pan to toast the diced ham then add to the beans.
  12. Add the carrots to the beans and cook for two hours.
  13. Add more smoked salt to taste.
  14. Add more water as necessary. The beans should be almost all dissolved with a total cooking time of 10 - 12 hours.
  15. Add the cilantro just before serving.
  16. This was the best bean soup that any of us had ever eaten.

For ham slices, take an airtight Start this classic soup by simmering a ham bone or ham hocks with water to create a savory broth. Add carrots, celery, onion, and white beans and cook until. Hot White or brown Beans with ham. Meanwhile, mash remaining can of beans with a potato masher until thick and creamy. Cover beans with water and bring to a boil.

So that is going to wrap it up for this special food white beans with ham recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!