Pureed pinto beans and ham
Pureed pinto beans and ham

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, pureed pinto beans and ham. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

In this cooking video The Wolfe Pit shows you how to make Pinto Beans with ham. This recipe starts with dried pinto beans that are parboiled and pre-soaked. Texas Pinto Beans with Ham HockMy Turn For Us. These easy crockpot pinto beans are cooked with ham and a variety of chopped vegetables and seasonings.

Pureed pinto beans and ham is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Pureed pinto beans and ham is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have pureed pinto beans and ham using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pureed pinto beans and ham:
  1. Make ready 1/4 cup diced ham
  2. Get 2 TBSP diced onion
  3. Take 1/4 cup chopped peppers
  4. Make ready 1/2 cup low sodium chicken bone broth
  5. Prepare 2 TBSP medium salsa
  6. Make ready 1/2 shredded Mexican blend cheese
  7. Get 3/4 cup canned pinto beans

Quickly turn dried Pinto beans into creamy goodness. Once everything is in the Instant Pot, and the lid is locked, it's hands-free cooking — with no additional effort needed. Unlock lid, and remove ham hocks with tongs. Chop or shred ham and stir back into beans.

Steps to make Pureed pinto beans and ham:
  1. Boil diced onion and chopped peppers in 1/4 cup bone broth until peppers are tender.
  2. Put all ingredients into blender. Blend until smooth and no chunks.
  3. Nutrition per 2 oz calories 51.47, fat 1.38, carbs 6.14, fiber 1.25, sugar 1.13, protein 3.36. Makes 12 oz Nutrition for 12 oz calories 308.83, fat 8.25, carbs 36.83, fiber 9, sugar 6.83, protein 20.16

Unlock lid, and remove ham hocks with tongs. Chop or shred ham and stir back into beans. Learn how to make Pinto Beans With Ham. If you soaked the beans before hand, the time required for this part may be reduced. If you like them zesty, a couple of Jalapeno peppers may be added here.

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