Special Fried Rice (Chinese)
Special Fried Rice (Chinese)

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, special fried rice (chinese). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Special Fried Rice (Chinese) is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Special Fried Rice (Chinese) is something that I’ve loved my whole life. They are nice and they look wonderful.

A simple Special Fried Rice recipe is an easy one to master when you know how. Better yet, it's also a great opportunity to use up any leftover ingredients. Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert.

To get started with this particular recipe, we must prepare a few ingredients. You can cook special fried rice (chinese) using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Special Fried Rice (Chinese):
  1. Get Special Fried Rice
  2. Prepare Peanut or EVO Oil
  3. Prepare 1 Ham Steak - Diced (100g)
  4. Take 1 Cup Peas, Corn & Carrot (Mixed Veg Frozen)
  5. Make ready 2 cups Chilled cooked Rice - Basmarti or Jasmine
  6. Make ready 1.5 Tbls Soy Sauce
  7. Take 1 Cup Snow Peas (cut into 3/4inch squares)
  8. Prepare Half Cup Bean Sprouts (string removed)
  9. Prepare Half Cup Spring Onions (Chopped +save sprinkle for serving deco)
  10. Prepare 3 Eggs (wisked +salt & pepper)
  11. Get Pinch Salt for taste

To make a really stellar Special Fried Rice, simply follow our three 'rules of thumb'. And if you're after something extra special, try our Dumpling Sisters variations: Tim's Fried Egg Special, and the Curry Special. Any meat can be used, but goes best with shrimp, bacon, spam, ham, Chinese sausage, or pork. If each step is carefully followed, and the pan is always HOT when cooking, then this fried rice is sure to be a hit!

Instructions to make Special Fried Rice (Chinese):
  1. Add oil & heat frypan/wok on High - Wisk Eggs & add Salt & Pepper for taste. Pour egg into Hot frypan/wok and tilt egg mix until bottom of frypan/wok is covered. Flipping in sides of omlett until egg is fully cooked but not dried out. Remove from pan, slice omlett into strips & set aside.
  2. Add oil & heat frypan/wok on high. Add diced ham stir & fry for a minute, add mixed vegies & sweat down. Add in chilled pre-cooked rice and mix. Add the Soy Sauce, stir thoroughly. Add Snow Peas, Sprouts & heat until cooked through. Add Egg & Shallots in the last minutes, mix through & serve hot.
  3. Cooked Prawns, Chinese Pork or Chicken slices can be added and mixed through the rice in the last minutes of the cook also.

Any meat can be used, but goes best with shrimp, bacon, spam, ham, Chinese sausage, or pork. If each step is carefully followed, and the pan is always HOT when cooking, then this fried rice is sure to be a hit! Fried rice is a delicious and traditional side dish in Chinese cuisine. If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try. That way, you can customize the ingredients to suit your.

So that is going to wrap this up for this exceptional food special fried rice (chinese) recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!