Cajun Chicken Pasta Bake
Cajun Chicken Pasta Bake

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, cajun chicken pasta bake. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Cajun Chicken Pasta Bake is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Cajun Chicken Pasta Bake is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have cajun chicken pasta bake using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Cajun Chicken Pasta Bake:
  1. Make ready 1 lb. bow tie pasta, cooked
  2. Get 3 chicken breasts
  3. Make ready 1/2 of each, red green and orange bell peppers
  4. Get 1 small onion
  5. Take 2 jars (14.5 oz.) each) Alfredo sauce
  6. Make ready 1/2 cup grated parmesan cheese
  7. Make ready 1 cup shredded mozzarella cheese
  8. Prepare 1/3 cup shredded cheddar cheese
  9. Get 1/2 tsp. garlic powder
  10. Get 1/2 tsp. black pepper
  11. Get 3 tsp. Cajun seasoning
  12. Take 1 Tbsp. dried parsley
  13. Get 1/4 tsp. red pepper
Steps to make Cajun Chicken Pasta Bake:
  1. Begin prep-dice onion and slice bell peppers into strips. Beer is optional ;)
  2. Cut chicken into bite size pieces and saute in a little olive oil over medium high heat. Add all seasonings except cajun seasoning.
  3. When chicken is half way cooked, add onion and peppers.
  4. Continue to saute until chicken is thoroughly cooked. Add cajun seasoning.
  5. Mix in cooked drained pasta, both jars of Alfredo sauce and parmesan cheese. Combine thoroughly.
  6. Spoon into prepared 9x13 baking dish.
  7. Top with mozzarella and cheddar cheeses.
  8. Bake in oven at 375 degrees for 20 to 30 minutes or until hot and bubbly.
  9. Enjoy!

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