Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, watermelon sorbet. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Watermelon Sorbet is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Watermelon Sorbet is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have watermelon sorbet using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Watermelon Sorbet:
- Take 1 whole Watermelon
- Take 3 teaspoon sugar
- Take 1 lemon
- Take 1small bowl mint leaves
- Take as per your taste Black salt
Instructions to make Watermelon Sorbet:
- Dice the watermelon into cubes. Do not worry about the seeds.
- Freeze them for one hour. Take them out and blend them. Halfway then, add mint leaves. Save few leaves for the garnishing. Add lemon juice, sugar and black salt. Blend it well.
- Strain it with soup strainer. Pour the mixture in any metallic box. I used steel box in my recipe.
- Freeze this for about 4 hours. And then using a fork scrape it well. For better results, repeat this process after freezing the mixture again.
- Now serve it chilled. Remember do not scoop it. Scrape it with the fork and add a bit of lemon juice, black salt on the top. Garnish it with mint leaves and a lemon slice.
So that is going to wrap it up for this exceptional food watermelon sorbet recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
